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The food in the Seychelles is of stunning variety and beautifully coloured. It comes straight from the land and sea so its freshness is unrivaled, Fish can be bought from the roadside having been just unloaded from the small fishing boats whilst fruit and vegetables can be purchased from the local markets hours after been picked. The flavors of these foods are amazing, fish are so tasty and easy to cook and fruit is so sweet with juices running from them when cut open.

Eating great food is a huge part of the people of the Seychelles lives and cultures, social gatherings center around barbques on the beach with fresh fish and salads being key.

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